Perfume or oil ? Prune oil, the silent revolution

Prune kernel oil has hints of almond and marzipan and is used in a variety of recipes. At first , the strength and sophistication of its perfume is a real surprise : A few drops will turn salad dressing , sea food and even sauce into real gourmet food . Not surprising that it caught the attention of so many cook chefs in France. Prune oil, with its exceptional aromatic characteristics and its strange but inviting flavour is set to bring changes in our gastronomic culture. A real perfume!